Fundamentals - Carrera Barista Program

Information: After your booking, a member of our team will contact you to schedule your workshop date based on availability.

The Fundamentals - Carrera Barista Program is an introductory specialty coffee course designed to impart the essential basics of the barista profession.

This training emphasizes understanding coffee, mastering technical skills, and maintaining consistency in service. It is suitable for both beginners and restaurant employees wishing to solidify their fundamentals.

At Carrera Café, we believe that lasting quality is based on repeatability, precision and understanding — not on speed.

This training covers, in particular:

• The basics of specialty coffee
• Espresso grinding, dosage and extraction
• The basics of milk and classic drinks
• Standards of consistency and quality
• Basic equipment maintenance
• Best practices in customer service and experience

Key information

• Duration: 3 hours
• Needs: Introductory training for participants wishing to acquire a solid foundation in specialty coffee and develop good service reflexes
• Gift: A basic barista accessory (jigger or preparation tool, depending on the participant's profile)

This training provides an essential foundation for developing a consistent, coherent and professional practice behind the espresso machine.