Charlevoix dans votre assiette au Vieux-Québec : viandes bio, fromages locaux et focaccia maison au Carrera Café Carrera Café

Charlevoix on your plate in Old Quebec: organic meats, local cheeses and homemade focaccia at Carrera Café

April 15, 2026Carrera Café

Local Produce & Gastronomy

Charlevoix on your plate

At Carrera Café, in Petit Champlain, each plate tells a story of local produce. Charlevoix, the Laurentians, and the best Quebecois artisans — directly in your glass and on your plate.

Charlevoix Organic Meats

Exclusive Supplier ★

Charlevoix Organic Meats

Organic farming, full traceability, exceptional flavors. The Charlevoix region — its spectacular landscapes, its fjord, its mountains — has given birth to a culture of outstanding artisanal producers. All our charcuterie comes from there.

Quebec cheeses

Quebec is an exceptional cheesemaking land. Our selection highlights artisanal regional cheeses — soft cheeses, washed rinds, long-aged varieties. Our sharing platters are designed to explore this richness throughout the evening, for two or four people.

Borderon et Fils focaccia

Boulangerie Borderon et Fils is an institution in Quebecois artisanal baking. Their focaccia — soft inside, lightly crispy outside — serves as the base for our signature sandwiches. Each bears the name of a legendary circuit: the Panamericana, the Gran Premio Verde, the Pit Lane Classic, the GT Signature. A quick but high-quality meal, between visits to Old Quebec.

The spirit of the table

At Carrera Café, gastronomy is not an excuse. It's a conviction. Every ingredient is chosen for its quality, its origin, its consistency with our idea of a premium café. A carefully prepared espresso. A well-garnished platter. A drink that completes it all. That's the Italian art of living, reinterpreted in Old Quebec.

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