Are you strolling through the alleys of Petit Champlain in Quebec and looking for a vegetarian option that sacrifices nothing in terms of flavor? Carrera Café has thought of you. Our menu offers several generous, creative, and truly delicious vegetarian options.

Vegetarian must-haves

All marked with the Végé symbol on our menu, here are the dishes not to miss:

• Fig and Goat Cheese Pizza ($24) — Caramelized onion base, melting goat cheese, figs, and fresh arugula after baking. Sweet, complex, with that little something that surprises every time. One of our most appreciated pizzas, vegetarian or not.
• Gran Premio Verde ($21) — Creamy burrata, grilled vegetables, and fresh arugula on homemade Borderon et Fils focaccia. A Mediterranean touch full of flavors without losing lightness.
• Warm Goat Cheese Salad ($18) — Fresh arugula, melting warm goat cheese, caramelized nuts, honey, homemade vinaigrette, and balsamic glaze. Light as a starter, generous in flavors.
• Burrata and Crispy Prosciutto ($28) — Available in a vegetarian version without prosciutto. Burrata alone, with arugula and balsamic glaze, remains a remarkable plate.

Extras to customize

Our menu offers several extras that allow you to compose exactly what you want:

• Burrata ($8) — 125g creamy, to add on any pizza or salad.
• Cheese ($8) — Quebec selection.
• Olives ($4) — Warm, marinated.
• Focaccia bread ($4) — Homemade croutons.
• Sauce ($4) — Aioli, pesto, or balsamic.

Our advice for a beautiful vegetarian table

For a complete and memorable vegetarian evening at Petit Champlain, we suggest starting with the Olives Warm-Up, moving on to the Warm Goat Cheese Salad, then sharing a Fig and Goat Cheese Pizza and a Cheese Warm-Up Tour. You can also add a burrata to any dish for even more richness and generosity.

Our team will be happy to guide you according to your preferences and evening desires.

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