Alcohol-free mixology: 4 coffee mocktails for this summer

May 1, 2026Carrera Café

MIXOLOGY & RECIPES

COFFEE MOCKTAILS

4 non-alcoholic recipes for this summer

Recipes • Refreshing & Delicious


You don’t need alcohol to do great mixology. Four recipes signed by Carrera Café that highlight specialty coffee, fresh herbs, and Quebec citrus. For aperitifs, brunch, or simply because it’s summer.

RECIPE 01

THE PADDOCK TONIC


★ SIGNATURE ✽ ALCOHOL-FREE

Concentrated espresso, tonic water, and lime zest. The non-alcoholic equivalent of the Espresso Tonic, with the same elegance. Simple and refreshing.

COFFEE

Double espresso (50ml)

BASE

Tonic water (150ml)

GARNISH

Lime zest

GLASS

Large glass with ice

RECIPE 02

THE COLD BREW LEMONADE


The meeting of cold brew and homemade lemonade. The acidity of lemon awakens the coffee notes. A bright and balanced recipe, perfect for the patio.

COFFEE

Cold brew (100ml)

LEMONADE

Homemade (100ml)

SUGAR

Cane syrup (10ml)

TIP

+ fresh mint

RECIPE 03

THE COLD HONEY


Inspired by Lune de Miel (Tokad), this mocktail highlights natural honey notes. With almond milk and cinnamon, it’s a smooth and comforting drink.

COFFEE

Lune de Miel cold brew

MILK

Cold almond (80ml)

SWEETENER

Liquid honey (10ml)

FINISH

Ground cinnamon

RECIPE 04

GINGER ESPRESSO


A chilled double espresso with ginger beer and a splash of lemon. The liveliness of ginger meets the roasted notes of espresso. Bold and characterful, like a final sprint on the track.

COFFEE

Chilled double espresso

BASE

Ginger beer (120ml)

ACIDITY

Lemon juice (10ml)

LEVEL

Intermediate

LEARN THE TECHNIQUE

COFFEE MIXOLOGY WORKSHOP


During our mixology workshops, we also cover non-alcoholic versions. Join us to explore all the possibilities of coffee in a glass.

SEE THE WORKSHOPS

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